Jakarta, CNBC Indonesia – Do you know that Cannot the meals menu supplied for the pilot and co-pilot be the identical? It seems that there’s a particular cause behind this apply.
Launch enterprise Insider, completely different menus for pilots and co-pilots not due to status or different issues, however for causes of the protection of the passengers on the flight. The purpose is that if one pilot will get poisoned after consuming the meals, then one other pilot can take over his job.
If each of them eat the identical meals, then it is extremely possible that each of them will expertise the identical drawback. In fact this threatens the protection of all passengers, as a result of nobody can take over the flight.
This apply is just not mandated by the Federal Aviation Administration, however most airways have their very own guidelines about it.
Pilots are additionally usually suggested to keep away from meals corresponding to uncooked fish earlier than and through flights.
However even in culinary selections, seniority counts. In an interview with CNN Worldwide, Captain Han Hee-seong of China Jap Airways mentioned that pilots normally obtain meals from First Class, whereas the co-pilot will get meals from Enterprise Class.
Incidents of meals poisoning on airplanes
Meals poisoning on airplanes has occurred, though it is extremely uncommon. In 1982, tapioca pudding poisoned 10 crew members, together with the pilot, co-pilot and flight engineer, on a flight from Boston to Lisbon.
Fortunately, the flight was capable of flip round and land again in Boston with out additional incident.
In response to 2010 information, no less than two pilots within the UK fell ailing with meals poisoning whereas within the cockpit, though the reason for meals poisoning may have come from one thing eaten earlier than boarding.
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